5 PACK FIJI MAGGI NOODLES CHICKEN FLAVOUR

Noodles: Enriched Flour (Wheat Flour, Reduced Iron, Niacin, Zinc, Thiamine Mononitrate [Vitamin B1],Riboflavin [Vitamin B2], Folic Acid), Vegetable Oil (Palm), Salt, Mineral Salts [Sodium carbonate, Potassium carbonate, Sodium tripolyphosphate, Sodium dihydrogen phosphate, Sodium polyphosphate], Vegetable Gum (Guar Gum), Colour (Riboflavin). Flavour Mix: Salt, Flavour Enhancer (Monosodium glutamate, Disodium Inosinate & 5- Guanylate, Glutamic acid), Sugar, Vegetable oil, Maltodextrin, Flavour (Natural Flavouring, Thermal Process Flavouring, Synthetic Flavouring), Onion powder, Hydrolyzed vegetable protein, Anti caking Agent (Silicon Dioxide), Herb(Parsley), Colour (Turmeric Oleoresin). The flavouring substances used are categorized and listed under the International Organization of the Flavour Industry

Fiji Islands